Using food intake records to estimate compliance with the Eatwell Plate dietary guidelines
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منابع مشابه
Using food intake records to estimate compliance with the Eatwell Plate dietary guidelines.
BACKGROUND The UK Eatwell Plate is consumer based advice recommending the proportions of five food groups for a balanced diet: starchy foods, fruit and vegetables, dairy foods, nondairy sources of protein and foods and drinks high in fat or sugar. Many foods comprise ingredients from several food groups and consumers need to consider how these fit with the proportions of the Eatwell Plate. This...
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ژورنال
عنوان ژورنال: Journal of Human Nutrition and Dietetics
سال: 2015
ISSN: 0952-3871
DOI: 10.1111/jhn.12334